The best Gin & Tonic
For a perfect Gin & Tonic with the Hoos Lapsang Gin we highly recommend the tonicwater Schweppes Dry Tonic Water
Manufacturer's recipe
- 40 ml Lapsang Gin
- Ginger Ale
Glas: Tumbler; Garnitur: Orangenzeste
Eiswürfel in den Tumbler geben. Lapsang Gin mit Ginger Ale auffüllen. Die eingedrehte Orangenzeste als Garnitur.
Questions to the manufacturer
about the Hoos Lapsang Gin
Worth knowing
about the Hoos Lapsang Gin
29.64%
This many bottles use more botanicals than Hoos Lapsang Gin. Compared to others, this gin uses many botanicals with its 16.
Lapsang Souchong
This botanical is only used in Hoos Lapsang Gin.
Botanicals
used in Hoos Lapsang Gin
16 botanicals used in Hoos Lapsang Gin. 2 of them are known.
Manufacturing
of Hoos Lapsang Gin
| Flavoring | Maceration |
|---|---|
| Base alcohol | Getreide |
| Distillations | 3 |
| Aged | 28 days |
| Manufacturer | Heiko Hoos |
| Master distiller | Heiko Hoos |
|---|---|
| Bio certification | Unknown |
| Storage | Unknown |
| Bottlecap | Aluminium |
| Bottle material | Glas |
Distillery
Heiko Hoos
Germany, Baden-Wuerttemberg
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