Botanicals
used in Vallendar Pure Gin
4 botanicals used in Vallendar Pure Gin. None known.
Worth knowing
The best Gin & Tonic
For a perfect Gin & Tonic with the Vallendar Pure Gin we highly recommend the tonicwater Schweppes Dry Tonic Water
gintonic_article_link
Similar bottles
Manufacturing
of Vallendar Pure Gin
| Flavoring | Maceration |
|---|---|
| Base alcohol | Getreide |
| Distillations | 4 |
| Aged | 180 days |
| Manufacturer | Brennerei Hubertus Vallendar |
| Master distiller | Hubertus Vallendar, Mario Vallendar |
| Bio certification | Unknown |
| Storage | Unknown |
| Bottlecap | Aluminium |
| Bottle material | Glas |
- Juniper is often the dominant note
- Addition of non-plant flavourings and ingredients is permitted
- Addition of sugar and sugar additives is not permitted
- Most popular gin variety worldwide
- Classic botanicals in dry gin are citrus fruits, cardamom or coriander
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