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Worth knowing

about the Bad Penny Old Tom Gin
55.68%
This many bottles use more botanicals than Bad Penny Old Tom Gin. In terms of price, this gin is in the midrange with 11 botanicals.

Botanicals
used in Bad Penny Old Tom Gin

11 botanicals used in Bad Penny Old Tom Gin. 3 of them are known.

Manufacturing
of Bad Penny Old Tom Gin

Flavoring Maceration
Base alcohol Getreide, Melasse
Distillations 1
Aged 42 days
Manufacturer Pittermanns Destillerie
Master distiller Peter Esser
Bio certification Unknown
Storage Unknown
Bottlecap Holz, Kunststoff
Bottle material Glas
Bad Penny Old Tom Gin was manufactored as a Old Tom Gin. Characterisics are:
  • Addition of sugar during production is expressly permitted or is an important component
  • Tastes very full-bodied and round compared to Dry or London Dry Gins
  • Old Tom Gin is the original form of gin as we know it today
  • Very suitable for cocktails due to its high sugar content
  • Must have at least 37.5% alcohol volume

Distillery

Pittermanns Destillerie

Germany, Northrhine-Westphalia

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