Botanicals
used in Bad Penny Old Tom Gin
11 botanicals used in Bad Penny Old Tom Gin. 3 of them are known.
Worth knowing
The best Gin & Tonic
For a perfect Gin & Tonic with the Bad Penny Old Tom Gin we highly recommend the tonicwater Schweppes Dry Tonic Water
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Manufacturing
of Bad Penny Old Tom Gin
| Flavoring | Maceration |
|---|---|
| Base alcohol | Getreide, Melasse |
| Distillations | 1 |
| Aged | 42 days |
| Manufacturer | Pittermanns Destillerie |
| Master distiller | Peter Esser |
| Bio certification | Unknown |
| Storage | Unknown |
| Bottlecap | Holz, Kunststoff |
| Bottle material | Glas |
- Addition of sugar during production is expressly permitted or is an important component
- Tastes very full-bodied and round compared to Dry or London Dry Gins
- Old Tom Gin is the original form of gin as we know it today
- Very suitable for cocktails due to its high sugar content
- Must have at least 37.5% alcohol volume
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