Basilisk Dry Gin
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Basilisk Dry Gin

Dry Gin
Destillerie Zeltner Dornach
Alcohol volume 44.00 vol. %
Volume 500 ml
Number of botanicals 10
Homepage Manufacturer
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Taste

This is the taste of Basilisk Dry Gin

What the manufacturer says about taste

How would you describe the character of the Basilisk Dry Gin?
Wacholdrig, klassisch und doch seht rund und weich
What is special about the Basilisk Dry Gin?
Die typischen Gewürze aus der Basler Küche.

Botanicals
used in Basilisk Dry Gin

Juniper Berries Cloves Cinnamon Cardamom Allspice Nutmeg Hibiskusblätter

10 botanicals used in Basilisk Dry Gin. 7 of them are known.

Worth knowing

about the Basilisk Dry Gin
50.00%
This many bottles use more botanicals than Basilisk Dry Gin. In terms of price, this gin is in the midrange with 10 botanicals.
How did the idea for the Basilisk Dry Gin come about?
Während einem Schwumm im Rhein haben wir festgestellt, dass es zur Zeit keinen Basler Gin gib. Das Rezept basiert auf klassischen Kräutern der basler küche

The best Gin & Tonic

For a perfect Gin & Tonic with the Basilisk Dry Gin we highly recommend the tonicwater Fever-Tree Mediterranean Tonic Water As a garnish we suggest: Rosa Pfeffer Hibiskusblüte Grapefruitzeste

gintonic_article_link Gin Tonic Gin cocktails

Manufacturer's recipe

Mit Rosa Pfeffer, Hibiskusblüte, Grapefruitzeste und einem Indian oder Mediteranen tonic

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Manufacturing
of Basilisk Dry Gin

How is the Basilisk Dry Gin made?
Im London Dry Gin Verfahren.
Flavoring Unknown
Base alcohol Getreide
Distillations 1
Aged Unknown
Manufacturer GL-Spirit Company GmbH
Master distiller Patrick Lauber / Tobias Gerschwiler
Bio certification Unknown
Storage Unknown
Bottlecap Kunststoff, Holz
Bottle material Unknown
Basilisk Dry Gin was manufactored as a Dry Gin. Characterisics are:
  • Juniper is often the dominant note
  • Addition of non-plant flavourings and ingredients is permitted
  • Addition of sugar and sugar additives is not permitted
  • Most popular gin variety worldwide
  • Classic botanicals in dry gin are citrus fruits, cardamom or coriander

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