This is the taste of Bernhards 1806 Sloe Gin

used in Bernhards 1806 Sloe Gin

No details of used botanicals in Bernhards 1806 Sloe Gin known.

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of Bernhards 1806 Sloe Gin

Flavoring Unknown
Base alcohol Getreide
Distillations Unknown
Aged 180 days
Manufacturer Eifelbrennerei Bernhard Zender
Master distiller Bernhard Zender
Bio certification -
Storage Edelstahltank
Bottlecap Holz
Bottle material Glas

Bernhards 1806 Sloe Gin was manufactored as a Sloe Gin. Characterisics are:
  • It's actually not gin, it's a liqueur
  • The basis is usually a dry gin or a London dry gin
  • Possesses an average alcohol volume of 30%
  • Sloe Gin is mostly produced by maceration
  • After maceration, at least 100g of sugar per litre are added to soften the bitter taste

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