This is the taste of Eisvôgel Gin

Staff opinion

staff-0 Nico

When you first look at the bottle, you can tell that the Eisvôgel gin is made with a lot of manual work. In addition to the hand-written label, the branding stamp on the cork is particularly noticeable. I generally like the design of the bottle very much. Fortunately, I wasn't disappointed with the taste either. The juniper note is surrounded by fresh citrus notes and a peppery sharpness underlines the overall picture. Both the smell and the taste are of high quality. What is also good for this gin is the louche effect. When tonic water and ice cubes are added, this gin becomes cloudy due to the essential oils. The association "kingfisher" fits perfectly. If you could still hear the kingfisher sing, this gin would really appeal to all the senses. I especially like to drink this gin with the Fever Tree Mediterranean Tonic Water. Anyone who can get a bottle should grab it without hesitation!

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used in Eisvôgel Gin

Total number of botanicals used in Eisvôgel Gin unknown. Currently, 3 botanicals known.


about Eisvôgel Gin

The best Gin & Tonic

For a perfect Gin & Tonic with the Eisvôgel Gin we highly recommend the tonicwater Fever Tree Mediterranean Tonic Water

gintonic_article_link Gin Tonic Gin cocktails

of Eisvôgel Gin

Flavoring Unknown
Base alcohol Unknown
Distillations Unknown
Aged Unknown
Manufacturer Unknown
Master distiller Unknown
Bio certification Unknown
Storage Unknown
Bottlecap Holz
Bottle material Unknown

Eisvôgel Gin was manufactored as a London Dry Gin. Characterisics are:
  • Juniper note almost always very dominant
  • Addition of artificial additives/flavours strictly prohibited
  • Addition of sugar limited to 0,5g per litre
  • The gin must be distilled at least 3 times
  • Alcohol content must be at least 37.5%
  • Basic alcohol must have an agricultural origin

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