Worth knowing
Botanicals
used in MUNDART Kaiserstuhl Dry Gin
17 botanicals used in MUNDART Kaiserstuhl Dry Gin. 5 of them are known.
The best Gin & Tonic
For a perfect Gin & Tonic with the MUNDART Kaiserstuhl Dry Gin we highly recommend the tonicwater Schweppes Dry Tonic Water
gintonic_article_link
Similar bottles
Manufacturing
of MUNDART Kaiserstuhl Dry Gin
| Flavoring | Unknown |
|---|---|
| Base alcohol | Unknown |
| Distillations | Unknown |
| Aged | Unknown |
| Manufacturer | MUNDART Destillerie |
| Master distiller | Fabian Vögtle |
| Bio certification | Unknown |
| Storage | Unknown |
| Bottlecap | Holz, Kunststoff |
| Bottle material | Ton |
- Juniper is often the dominant note
- Addition of non-plant flavourings and ingredients is permitted
- Addition of sugar and sugar additives is not permitted
- Most popular gin variety worldwide
- Classic botanicals in dry gin are citrus fruits, cardamom or coriander
Distillery
MUNDART Destillerie
Germany, Baden-Wuerttemberg
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