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Botanicals
used in Traunstein Gin

No details of used botanicals in Traunstein Gin known.

Manufacturing
of Traunstein Gin

Flavoring Unknown
Base alcohol Unknown
Distillations Unknown
Aged Unknown
Manufacturer Sammerhof
Master distiller Unknown
Bio certification Unknown
Storage Unknown
Bottlecap Unknown
Bottle material Unknown
Traunstein Gin was manufactored as a London Dry Gin. Characterisics are:
  • Juniper note almost always very dominant
  • Addition of artificial additives/flavours strictly prohibited
  • Addition of sugar limited to 0,5g per litre
  • The gin must be distilled at least 3 times
  • Alcohol content must be at least 37.5%
  • Basic alcohol must have an agricultural origin

Distillery

Sammerhof

Austria, Oberösterreich

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