Taste

This is the taste of Vierhasen Gin

Botanicals
used in Vierhasen Gin

No details of used botanicals in Vierhasen Gin known.

The best Gin & Tonic

For a perfect Gin & Tonic with the Vierhasen Gin we highly recommend the tonicwater Schweppes Dry Tonic Water


gintonic_article_link Gin Tonic Gin cocktails

Manufacturing
of Vierhasen Gin

Flavoring Unknown
Base alcohol Unknown
Distillations Unknown
Aged Unknown
Manufacturer Hans-Peter Hasenstab
Master distiller Unknown
Bio certification Unknown
Storage Unknown
Bottlecap Unknown
Bottle material Unknown

Vierhasen Gin was manufactored as a Dry Gin. Characterisics are:
  • Juniper is often the dominant note
  • Addition of non-plant flavourings and ingredients is permitted
  • Addition of sugar and sugar additives is not permitted
  • Most popular gin variety worldwide
  • Classic botanicals in dry gin are citrus fruits, cardamom or coriander

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