Worth knowing
about the White Socks Gin
89.47%
This many bottles use more botanicals than White Socks Gin. Compared to others, this gin uses few botanicals with its 5.
Botanicals
used in White Socks Gin
5 botanicals used in White Socks Gin. 5 of them are known.
Manufacturing
of White Socks Gin
| Flavoring | Maceration |
|---|---|
| Base alcohol | Getreide |
| Distillations | 2 |
| Aged | Unknown |
| Manufacturer | Dschinn GmbH & Co. KG |
| Master distiller | Unknown |
| Bio certification | CH-BIO 006 |
| Storage | Unknown |
| Bottlecap | Aluminium |
| Bottle material | Glas |
White Socks Gin was manufactored as a Dry Gin. Characterisics are:
- Juniper is often the dominant note
- Addition of non-plant flavourings and ingredients is permitted
- Addition of sugar and sugar additives is not permitted
- Most popular gin variety worldwide
- Classic botanicals in dry gin are citrus fruits, cardamom or coriander
Distillery
Humbel Spezialitätenbrennerei AG
Switzerland, Aargau
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