Flavor profile

Your opinion on White Swan Gin

Community

4 / 5
Juniper
3 / 5
Freshness
3 / 5
Herbal
2 / 5
Sweetness
1 / 5
Floral
3 / 5
Spice

Botanicals
used in White Swan Gin

Total number of botanicals used in White Swan Gin unknown. Currently, 3 botanicals known.

Manufacturing
of White Swan Gin

Flavoring Unknown
Base alcohol Unknown
Distillations Unknown
Aged Unknown
Manufacturer Destillerie Peter Affenzeller
Master distiller Peter Affenzeller
Bio certification -
Storage Unknown
Bottlecap Holz, Kunststoff
Bottle material Glas
White Swan Gin was manufactored as a London Dry Gin. Characterisics are:
  • Juniper note almost always very dominant
  • Addition of artificial additives/flavours strictly prohibited
  • Addition of sugar limited to 0,5g per litre
  • The gin must be distilled at least 3 times
  • Alcohol content must be at least 37.5%
  • Basic alcohol must have an agricultural origin

Distillery

Destillerie Peter Affenzeller

Austria, Oberösterreich

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