High Fir Summer Edition
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High Fir Summer Edition

Dry Gin
Die Brau- & Brennwerkstatt
Alcohol volume 43.00 vol. %
Volume 500 ml
Number of botanicals 15
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Taste

This is the taste of High Fir Summer Edition

What the manufacturer says about taste

How would you describe the character of the High Fir Summer Edition?
Aromatisch-erfrischend
What is special about the High Fir Summer Edition?
Die besondere Frische, die durch das Zusammenspiel von Tannennoten, frischer Minze und mediterranen Kräutern entsteht.

Kein Gin & Tonic ohne passende

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Botanicals
used in High Fir Summer Edition

Tanne Zitrus Rosemary Juniper Berries Basil Mint

15 botanicals used in High Fir Summer Edition. 6 of them are known.

Worth knowing

about the High Fir Summer Edition
33.69%
This many bottles use more botanicals than High Fir Summer Edition. In terms of price, this gin is in the midrange with 15 botanicals.
How did the idea for the High Fir Summer Edition come about?
An einem heißen Sommertag hat unsere Ina vom Brau- & Brennwerkstatt Team den High Fir Gin als Gin&Tonic serviert und für den Frischekick als Garnish Minzblätter verwendet. So kam die Idee auf, vom High Fir eine Gin Summer Edition zu kreieren, mit frischer Minze, Basilikum und anderen mediterranen Kräutern.

The best Gin & Tonic

For a perfect Gin & Tonic with the High Fir Summer Edition we highly recommend the tonicwater Fever-Tree Mediterranean Tonic Water As a garnish we suggest: Limettenzeste Minzblatt

gintonic_article_link Gin Tonic Gin cocktails

Manufacturer's recipe

Als Gin&Tonic: 4 cl Summer Edition 160 cl Fever Tree Mediterranean Tonic Limettenzeste und Minzblatt/Rosmarin als Garnish Als Mojito-Variante: 5 cl Summer Edition 2 cl Zuckersirup 1/2 Limette Frische Minze Schuss Mineralwasser Die halbe Limette im Glas stampfen, Zuckersirup und Summer Edition mit Eis shaken, darauf geben, umrühren, mit etwas Mineralwasser aufgießen und zum Schluss frische Minze dazugeben

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Manufacturing
of High Fir Summer Edition

How is the High Fir Summer Edition made?
Die High Fir Summer Edition wird per Dampfinfusion (Digestion) hergestellt.
Flavoring Maceration, Digestion
Base alcohol Getreide, Zuckerrübe, Kartoffel
Distillations 2
Aged Unknown
Manufacturer Die Brau- & Brennwerkstatt
Master distiller Mark Schlaipfer
Bio certification -
Storage Unknown
Bottlecap Kunststoff, Holz
Bottle material Glas
High Fir Summer Edition was manufactored as a Dry Gin. Characterisics are:
  • Juniper is often the dominant note
  • Addition of non-plant flavourings and ingredients is permitted
  • Addition of sugar and sugar additives is not permitted
  • Most popular gin variety worldwide
  • Classic botanicals in dry gin are citrus fruits, cardamom or coriander

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