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The Paulchen Gin is a real eye-catcher. The bottle, reminiscent of a pharmacist bottle, is unique in combination with the diamond-shaped label, which was attached with a string around the neck of the bottle, apart from the "Paul Gin". The taste of Paulchen Gin is surprisingly mild despite its 47% alcohol. The taste convinced me with its strong citrus notes. I can recommend this gin both pure and with tonic water. Due to its appearance, this gin is also very good as a gift.
19 botanicals used in Paulchen Gin. 8 of them are known.
This many bottles use more botanicals than Paulchen Gin. Compared to others, this gin uses many botanicals with its 19.
This botanical is only used in Paulchen Gin.
For a perfect Gin & Tonic with the Paulchen Gin we highly recommend the tonicwater
Schweppes Dry Tonic Water
Fedor Back / Michael Paul
Paulchen Gin was manufactored as a London Dry Gin. Characterisics are:
Juniper note almost always very dominant
Addition of artificial additives/flavours strictly prohibited
Addition of sugar limited to 0,5g per litre
The gin must be distilled at least 3 times
Alcohol content must be at least 37.5%
Basic alcohol must have an agricultural origin
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London Dry Gin